Brand Bruegger's Bagels Breakfast with us, and dinner with your loved ones! At Bruegger's, we've been kettle cooking our bagels and serving tradition you can taste for over 35 Years! We guarantee two things First, we're committed to serving genuine, New York style bagels and real, made in Vermont cream cheese. Second we are committed to work life balance for our team. Our

Brand Bruegger's Bagels Breakfast with us, and dinner with your loved ones! At Bruegger's, we've been kettle cooking our bagels and serving tradition you can taste for over 35 Years! We guarantee two things First, we're committed to serving genuine, New York style bagels and real, made in Vermont cream cheese. Second we are committed to work life balance for our team. Our

The job description of a catering assistant encompasses a variety of tasks required to meet client expectations in order to provide a complete event service. This role will assist with all aspects of the catering functions, included but not limited to planning event with client and assisting with set up, service, and breakdown of event. Must be familiar with menu items an

Schedule Part time 24 hours. Monday 6 30 am 3 00 pm, Tuesday through Friday 3 45 pm 7 45 pm The Lead Food Service Worker performs a variety of functions related to the safe assembly, distribution, and service of food for Hospital patients, visitors, and staff. Position includes Assembling, delivering, and retrieving patient meal trays Working in the dish room Cleaning flo

Schedule Per diem. Monday Friday typical shifts are between 6 00 am 5 30 pm Position includes Making coffee, espresso, and other specialty Starbucks beverages Cashiering Cleaning tables and counters Assisting customers Restocking workstations Opening/closing tasks for the Atrium Cafe. Grade 110 Brigham and Women's Faulkner Hospital, an affiliate of Mass General Brigham, i

Per diem. Flexible hours. Under the general supervision of the Executive Chef and Food Service Supervisor, the Cook performs a wide variety of duties relative to the handling, preparation, presentation, and service of food for consumption by patients, staff, visitors, and the community. Position includes following recipes prepping, cooking, and serving foods for a fast pa

At Brigham and Women's Hospital, our Culinary Production Team plays a crucial role in providing top quality food for our patients while maintaining the highest standards of safety and sanitation. We are seeking a skilled Cook to join our team, where your culinary talents will make a real difference in patient care. Key Responsibilities Cooking Excellence Prepare and cook

1. Prepare and cook to order a variety of foods, plan work on orders so that items served together are finished at the same time. 2. Following the guidelines of the assigned work center recipes, participates in the production of a hotel/restaurant style menu by reading and interpreting production work sheets and recipes for all food produced at the assigned production cen

1. Direct supervision of the Food Service Employees. 2. Motivates Garden Cafe Team to provide the best quality food and service to patients, guests and staff. 3. Operates hospital computer system including use Infogenesis UD. 4. Responsible for adherence to cash handling policies and procedures. 5. Responsible for directing and assisting in operational tasks to maintain q

Assists the Chef in general operation of the food production area. Organizes, prepares, and cooks food products following recipes, standards and menu plan. Qualifications 1. Sets up the coffeeshop and patient food items for service, ensures ingredients/menu items are pulled from storage and oversees preparation. Cooks' food products following recipes and quantity/quality

Prepare, season, and cook for hospital patients, cafe customers and catered events. Work under the leadership of culinary professionals. Working in a flexible team environment. Using a variety of cooking/culinary techniques (grill, cold prep, batch cookery, proper scaling of recipes.) Knowledge of buffalo chopper, slicer, combi oven, range, kettles, grinder, char broiler,

Acts as the lead in the daily operation of the Food and Nutrition Services department. Assist with the orienting, training and directing the daily activities of the FNS staff. Ensure food preparation is prepared in compliance with production amounts and portion specifications. Oversee kitchen, cafeteria, and catering service activities; instruct staff in maintaining high

Assist in providing support services to the interdisciplinary care team and patients through activities related to cleaning, stocking, clerical duties, transport, and one to one monitoring of patients under the direction of a licensed nurse. Key Responsibilities Cleaning of patient rooms, common areas, and equipment on the patient care unit are completed per established s

Assist in providing support services to the interdisciplinary care team and patients through activities related to cleaning, stocking, clerical duties, transport, and one to one monitoring of patients under the direction of a licensed nurse. Key Responsibilities Cleaning of patient rooms, common areas, and equipment on the patient care unit are completed per established s

Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime. As a Pizza Hut Server you bring a lot to